Exploring the World’s Most Expensive Coffees in Honor of Coffee Day

In honor of Coffee Day, which takes place this Sunday, we explore the most expensive and exclusive coffees in the world, from the mountains of Jamaica to the luxury resorts of Thailand. Discover what makes these coffees so special and why coffee lovers are willing to pay astonishing prices for a cup of these delicacies. Join us on this journey through the most exquisite and extravagant flavors on the planet.

Taste the most expensive coffees on Coffee Day!

Blue Mountain: Grown on Jamaica’s highest mountain, at over 2,000 meters above sea level. It is said that this coffee has a flavor very similar to chocolate with no bitterness. Its taste comes from the climate in which it is grown; since it is cold, the maturation process is slower, allowing the flavor to concentrate more.

Finca El Injerto: Coming from Guatemala, this coffee is grown at over 1,600 meters above sea level. It is one of the few coffees where you can enjoy sweet and fruity notes without the use of animals. Its flavor comes from the quality of the soil in which it is harvested. Because of this, a kilogram of this coffee costs around $1,000.

Black Ivory: Black Ivory is the most expensive coffee brand in the world. The coffee is extracted from the feces of Thai elephants and then undergoes an arduous process of drying and roasting. It is hand-ground at the moment you order it and prepared using an ancient 19th-century technique. It is only served at Anantara resorts, and a kilogram can cost around $2,500.

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